July 10, 2007

Family Reunion

Countdown: three days and we're all together again. I can't wait to see you all and boat and libate and eat. I am certain I've never had a bad meal at one of our gatherings (sort of a criminal lack of prosity, that). Lisa is playing things close to the chest with her plans, but I'm going to go ahead and post the menu Bill and I have devised for Friday night (though changes are still possible). It's an evening in New Orleans, in case you can't tell.

Friday Night Dinner

Starts

Oysters Bienville
Wisconsin Cheese Plate
Guacamole with Lump Crab
Chips

Mains

Centralia House Shrimp
Bread
Pork Tenderloin
Rice
Macaroni with Five Cheeses
Salad of Lettuces and Herbs, with Bacon and Fig Balsamic Dressing
Fresh Hand Made Butter

Desserts

Black Bottom Pie
Margarita Lime Pie
Pecan Bread Pudding with Whiskey Sauce

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